Hummus is a delicious and versatile dip that is popular all over the world. It is made from chickpeas, tahini, olive oil, lemon juice, and garlic. Hummus is typically served with pita bread, but it can also be used as a dip for vegetables, crackers, or even as a spread on sandwiches.
Homemade hummus is a healthier and more flavorful option than store-bought hummus. It is also easy to make, and you can customize it to your own taste.
Why People Love Hummus
There are many reasons why people love hummus. It is a healthy and nutritious food that is packed with protein, fiber, and vitamins. It is also a good source of healthy fats and antioxidants. Hummus is also a versatile food that can be used in a variety of ways.
How to Make Homemade Hummus
Making homemade hummus is easy. All you need is a few simple ingredients and a food processor.
1 comment
Some of the best hummus I’ve ever had was made with black eyed peas in place of the chickpeas. A fun southern take on classic hummus!